Catalysing the Sustainable and Inclusive Transformation of Food Systems. From Assessment to Policy and Investment

Since 2020, the EU, FAO and CIRAD have entered into a partnership with governments and stakeholders to initiate a large-scale assessment and consultation on food systems in more than 50 countries.
The webinar will illustrate the Food System Assessment (FSA) exercise that INTPA, FAO and CIRAD are currently undergoing with EU Delegations and partners’ countries. As we move closer to the 2030 Sustainable Development Goals (SDGs) of a better future for all, a concerted effort is needed to rethink our food systems. They are critical to achieving all SDGs. However, the solutions are complex. Each regional, national and even sub- national food system has its own specificities and set of hurdles, which means that a solution for one may not apply to all, but stakeholders can learn from each other’s way of improving the system.

Participants will be able to explore the support that the Food System Assessment (FSA) provides, in support to programming and policy dialogue for the transition to more sustainable food systems, as well as for the identification of innovative policy and investment solution at the appropriate level.

Documents

Speakers

Director, INTPA F, Green Deal, Digital Agenda - European Commission

Carla Montesi

Economist - French Agricultural Research Centre for International Development

Sandrine Dury

Senior Economist - Food and Agriculture Organization

James Tefft

Senior Researcher - French Agricultural Research Centre for International Development

Hélène David-Benz

Policy Officer - Delegation of the European Union to the Republic of Madagascar and the Union of the Comoros

Francisco Urena-Lara

Policy Officer - Delegation of the European Union to the Republic of Madagascar and the Union of the Comoros

Tsiory Rakotomavo

National planning committee, Nepal

Mahesh Kharrel

Agro-economist - Food and Agriculture Organization

Patrick Herlant

Head of Unit INTPA F3, Sustainable Agri-Food systems and Fisheries - European Commission

Leonard Mizzi

Director - Food and Agriculture Organization

Mohamed Manssouri

Venue

Webex Meetings

InfoPoint Virtual Conference via Webex Meetings